The Kyoto Japanese Blended Whiskey Japan Kyoto Whiskey Nishijin Woven Red Ribbon
Production Area : Japan
Capacity: 700ml
Alcohol Concentration: 40%
product description:
Located in Kyotanba Town in the central part of Kyoto Prefecture, it is also the first whiskey distillery in Kyoto Prefecture. It has the high-quality water that is indispensable for making whiskey, and the temperature difference between morning and evening caused by the breeze blowing from Mt. best location.
The wine label is made using the local Kyoto traditional craft "Nishijin weaving", and the Japanese obi is decorated with the wine label design, and it is wrapped around the bottle in a gorgeous and elegant style. (Design patent pending)
~ Nishijin weaving ~
The so-called Nishijin weaving is "a small amount of pre-dyed fabric produced in Kyoto". The biggest feature of this fabric is its softness and soft touch.
The Nishijin weaving developed here is not only in Kyoto, but it is already the most representative silk fabric in Japan, and it is famous all over the world. It does not need and cannot be further processed in Nishijin weaving.
Such legends show the extremely high technology of Nishijin weaving, not only that, but also the patterns woven by various techniques it possesses are also very attractive.
A perfect blend of carefully selected single malt whiskey and grain whiskey. The vanilla-like sweetness spreads in the mouth. I hope that everyone will have the opportunity to taste this perfectly balanced taste through various drinking methods.