NIKKA Coffey Malt Whisky

NIKKA Coffey Malt Whisky

HK$780.00
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Description
Nikka Coffey Malt Whisky
 
產地:日本
容量:700ml
酒精濃度:45%
 
產品介紹:
COFFEY是一個人名,法國Aeneas Coffey在1831年發明了連續蒸餾器,後來各式烈酒最常用的蒸餾技術,蘇格蘭威士忌裡的穀物威士忌就是運用此技術製作,
簡單說就是把用單次蒸餾器改用連續蒸餾器來製作麥芽威士忌而造就出NIKKA COFFEY MALT WHISKY。

香氣:開始是麵粉感覺的麥芽香,透些白色烈酒有的塑膠泡泡的酒精味,再聞一次及轉成有牛奶糖香的威化餅的感覺,非常輕盈的酒氣卻有明顯的味道,
只是轉變快速,帶著柑橘水果味的木桶香氣隨即出現,讓人捉摸不定
口感:焦糖味帶著奶油香,沒有負擔的酒體重量,卻在滑入喉頭嚥下後炸開擴散,溫暖不燒灼,伴著柑橘果香尾韻停留在喉嚨
尾韻:平衡感非常棒,有著柑橘果香在喉嚨徘徊
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