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Tasting colour: Beautiful shades of amber punctuated by soft highlights of pink and bronze.
Tasting nose: Suggestions of mild tobacco and light wisps of smoke combine subtly with toasty notes. Hints of roasted almonds intermingle and merge in complete harmony with Madagascar vanilla to produce soft and delicately perfumed notes.
Tasting palate: A palate of elegance and restraint, enhanced by fresher flavors reminiscent of apricot, then pistachio and blood peach. This fine cognac, silky yet well structured, evokes both the suppleness of a finely woven fabric and the airy lightness of a génoise sponge.