Auchentoshan 18 年單一麥芽蘇格蘭威士忌
Alcohol concentration: 43%
For hundreds of years, Ogento Mountain has been adhering to the continuous manufacturing process by using three times to separate the traditional method, after three times to separate the traditional craft, and after the second monitoring, the production method of the second power is used to create other methods, Enables Mount Ogento to create raw materials with persistent, sweet-smelling aromatics. Alcohol-like taste, long aftertaste.
Whether it is a first-time taster who is new to unique single malt whiskey, or a whiskey connoisseur who wants in-depth and individual whiskey, Oson is definitely a recommended single malt whiskey.
Baked three times, in 1800, it was more than 18 years of maturity in Europe, and it was mature and mature for 18 years in Scotland, and on January 1, 1800, it led to the film During the roasting time, the tangerine exudes a rare freshness for the 18,000-year-old ripeness.
Color: golden yellow
Green Tea: Fresh and smoky on the first sniff, followed by sweet caramel and roasted almonds
Taste: At first taste, there is a light floral aroma, and sweet barley flavor, exuding the aroma of orange, bringing a sense of freshness.
Finish: long and stable